Ultrasound Technologies for Food and Bioprocessing
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Ultrasound Technologies for Food and Bioprocessing

The ultrasonic vibrator is mainly used for cleaning the inner wall of all kinds of tube and tube structure vessels, such as boiler on-line ultrasonic scale prevention, vacuum / pressure ultrasonic cleaning, metal pipe inner wall cleaning and high-power sonochemical treatment fields, such as extraction and separation of traditional Chinese medicine, ultrasonic cleaning of vacuum / pressure situation, and high-power sonochemical treatment Synthesis and degradation, biodiesel production, microbial control, degradation of toxic organic pollutants, biodegradation, bio cell crushing, dispersion and agglomeration, etc.
 
Ultrasonic vibrator is widely used in the fields of ultrasonic homogenization, ultrasonic dispersion, ultrasonic emulsification, ultrasonic cell comminution, ultrasonic extraction and separation, ultrasonic exhaust and accelerated chemical reaction of liquid-liquid and liquid-solid materials
 
1) Fuel: emulsification of fuel oil with water to save oil and reduce exhaust pollution.
 
2) Food: milk with sugar emulsification, butter emulsification into high-grade lactose, sauce manufacturing raw material dispersion, etc.
 
3) Cosmetics: wax, paraffin wax emulsification, manufacturing detergent, shampoo, cosmetic water and other oil particles dispersion.
 
4) Lubricant: emulsification of rolling oil, cooling and lubrication of metal plate during rolling.
 
5) Coating: waterproof coating agent for packaging, polyethylene emulsion in water, waterproof agent emulsion, resin processing fluid for fishing net.
 
6) Chemical industry: accelerate chemical reaction speed, disperse in the production of fluorescent materials and photosensitive materials.
 
7) Medicine: extraction of effective components of Chinese herbal medicine.
Tubular Equipment
Type
Tubular Transducer
Type
Frequency
(KHz)
Ultrasound
Output(W)
Total Length
(mm)
Diameter
(mm)
Static Capacity
(pF±10%)
PU-UE1
 
US-61
 
 15-28
1000
 
500
 
Φ50-55
 
68000
 
PU-UE5
 
US-25
 
15-28
 
1500
 
850
Φ50-55
 
68000
 
PU-UE6
 
US-16
 
15-28
 
2000
 
1100
Φ50-55
 
132000
Ultrasound Technologies for Food and Bioprocessing

TAG ultrasonic: Ultrasound Technology In Food Preservation Application of power ultrasound in the food processing Bioprocessing Technologies in Biorefinery for Sustainable

Ultrasound Technologies for Food and Bioprocessing